Apricot & Oat Bliss Balls
Servings 14 Balls
Ingredients
- 1 c Rolled Oats
- 3/4 c Desiccated Coconut
- 1 c Dried Apricots
Instructions
- Add the rolled oats to a food processor and blitz until they resemble fine breadcrumbs, add to a bowl with 1/2c of desiccated coconut
- Dice the dried apricots and add to a small saucepan with 1/4c of water. Bring to the boil, then turn off the heat and let sit for 5 minutes. Remove from the heat and allow to cool. Add to a food processor and blitz until smooth
- Add the blitzed apricots to the bowl and combine with the oats and coconut, roll into tablespoon sized balls
- Place the remaining 1/4c of desiccated coconut in a small bowl, roll the balls in the coconut
- Store in an air tight container in the fridge